Primer Blog / First Blog

Aqui esta nuestro primer "blog" en dos idiomas! Estamos intentando escribir todo en castellano y ingles tambien, pero vamos a ver... espero que no sea "un disastre" como nuestra profesora de castellano siempre decia (hablando de Ted, claro).

Well, here is our first blog in two languages... We are trying to write everything in both spanish and english, so we'll see... I hope it's not "un disastre" like our spanish teacher would say (talking about Ted, of course)

Llegamos aqui bien, y despues de un fin de semana en Seattle con los padres de Sarah, estamos quedando con algunos muy buen amigos aqui en Kansas City. Todavia no tenemos fotos, pero en los proximos dias voy a poner fotos de nuestra viaje, y todo lo que estamos haciendo ahora. Para nuestros amigos en Paraguay, hicimos Chipa y Empanadas para la familia de Sarah, y todo salio MUY bien. Es un poco dificil encontrar almidon aqui, pero hay algunos mercados latinos que siempre lo tienen.
Mucho mas adalante! gracias para leyendo!

Well, we've arrived, and after a weekend in Seattle with Sarah's parents, we are now staying with some friends in Kansas City. I haven't posted photos yet, but in the next few days I hope to have a new photo album up with pictures of the trip and everything we're doing now. For our friends in Paraguay, we made Chipa and Empanadas for Sarah's family, and it all came out REALLY good. It's a little hard to find almidon here (it's like corn starch made from the yuca plant, it's what they make Chipa from) but there are a few latin grocery stores that always have it.
Much more soon! Thanks for reading!